Lisas Spinach Dip
Serving Size : 10
Ingredients for prepare Lisas Spinach Dip
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | package | frozen chopped spinach - thawed, drained, 10 |
oz.
lisas spinach dip |
| 1 | package | cream cheese - 8 oz. softened |
| 1 | can | chopped water chestnuts - drained |
| 1 | cup | sour cream |
| 1 | envelope | ranch dressing mix |
recipe Lisas Spinach Dip
Blend all with a hand mixer on medium
room temperature appetizers
until well incorporated. Chill and serve with crackers or vegetables.
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