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Lisas Spinach Dip | Appetizers

Lisas Spinach Dip


Serving Size : 10
Ingredients
for prepare Lisas Spinach Dip
:
Amount Measure Ingredient - Preparation Method
1 package frozen chopped spinach - thawed, drained, 10
oz.
lisas spinach dip
1 package cream cheese - 8 oz. softened
1 can chopped water chestnuts - drained
1 cup sour cream
1 envelope ranch dressing mix
recipe Lisas Spinach Dip

Blend all with a hand mixer on medium until
easy party appetizers
well incorporated. Chill and serve with crackers or vegetables.






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    Views: 393 | Author: Shad0w | 15 November 2008 | Comments (0)


    Lisas Spinach Dip
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