Bacon Cheese Rollups

Serving Size : 50
Ingredients

for prepare Bacon Cheese Rollups

:

Amount	Measure	Ingredient - Preparation Method
6	ounces	cream cheese with chives
1	tablespoon	milk
25	slices	mixed grain sandwich bread
25	slices	bacon - cut in halves

Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces. Roll bread and wrap with bacon. Place on broiler pan. Bake at 350F for 30 minutes or until bacon browns. These freeze well. Thaw before cooking. Yields 50.

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