Smoky Salmon Spread
Serving Size : 25
Ingredients for prepare Smoky Salmon Spread
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | can | salmon |
| 2 | 8 oz | cream cheese - softened |
| 3 | tablespoons | lemon juice |
| 3 | tablespoons | heavy cream |
| 1 1/2 | teaspoons | dill weed |
| 1/4 | cup | green onions - thinly sliced |
| 3 | drops | natural hickory liquid smoke |
recipe Smoky Salmon Spread
Drain salmon. Beat cream cheese with lemon juice, cream and dill weed in
best appetizer recipes
mixer until light and fluffy. Beat in salmon and green onions until thoroughly combined. Season with liquid smoke to
hawaiian appetizers
taste. Chill several hours before serving to allow flavors to blend. Makes about 3 1/2 cups.
cold appetizer recipes
..:: 