Mexican Pita Pizzas
Serving Size : 24
Ingredients for prepare Mexican Pita Pizzas
:
| Amount | Measure | Ingredient - Preparation Method |
| 4 | | pita breads |
| 1 | can | black beans - (15 oz), drained |
pico de gallo11.5 oz), drained
mexican pita pizzas |
| 1 | cup | cheese - cheddar |
shredded
mexican pita pizzas |
| 1 | cup | cheese - Monterey jack |
shredded
mexican pita pizzas |
| 2 | cups | lettuce - shredded |
recipe Mexican Pita Pizzas
Heat oven to 375F. Place pita
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breads on large baking sheet. n medium bowl, combine beans and Pico de Gallo. Spoon over
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pita breads. Sprinkle each with cheeses. Bake 14 to 18 minutes or until heated through and cheese
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is melted. Top with shredded lettuce. Cut each into 6 wedges. Serve with salsa, sour cream, guacamole,
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scallions and/or olives.
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