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Sausage Cream Cheese Balls | Appetizers

Sausage Cream Cheese Balls


Serving Size : 6
Ingredients
for prepare Sausage Cream Cheese Balls
:
Amount Measure Ingredient - Preparation Method
4 ounces jimmy dean sausage
1 8 oz pkg cream cheese - at room temperature
1 tablespoon chopped green olives
recipe Sausage Cream Cheese Balls

Crumble and slowly cook sausage over medium
cold appetizer recipes
heat in a skillet. Drain off excess fat. Mix cooked sausage with cream cheese.
potato skins appetizer
Add chopped olives. Form into bite-size balls. Roll in Parmesan cheese. Serve on toothpicks. Makes about 18 balls.






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    Only Registred Users Can See Download Links & Other Hidden Text, So We recomend You To Register .

    Views: 399 | Author: Shad0w | 28 April 2009 | Comments (0)


    Sausage Cream Cheese Balls
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