Pita Pizza Bites
Serving Size : 32
Ingredients for prepare Pita Pizza Bites
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | | pita breads - (6 inch) |
| 2 | cups | sliced fresh mushrooms - or - |
| 4 | ounces | mushroom stems and pieces - drained (1 can) |
| 1 | small | red onion - thinly sliced |
| 1/4 | cup | chopped green bell pepper |
| 2 | tablespoons | chopped fresh basil leaves - or - |
| 2 | teaspoons | dried basil leaves |
| 1 | cup | finely shredded mozzarella - cheese (4 ounces) |
| 1 | tablespoon | grated parmesan cheese |
recipe Pita Pizza Bites
Heat oven to 425F. Split each pita bread in
recipe appetizer
half around edge to make 4 rounds. Place rounds, cut-sides up on ungreased cookie sheet. Place mushrooms
easy mexican appetizers
on bread rounds. Top with onion and bell pepper. Sprinkle with basil and cheeses. Bake 8 to
breakfast appetizers
10 minutes or until cheese is melted. Cut each round into 8 pieces. Makes 32 appetizers.