Kidney Bean Dip
Serving Size : 1
Ingredients for prepare Kidney Bean Dip
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | cups | red kidney beans |
| 1 | medium | onion - finely chopped |
| 1 | large | green pepper - finely chopped |
| 1 | dash | Worcestershire sauce |
| 1/4 | cup | mayonnaise |
| 1 | teaspoon | horseradish |
| 1 | clove | garlic - minced |
| 1 | dash | salt and pepper |
| 1 | dash | dry mustard |
| 1/4 | cup | pickle relish |
recipe Kidney Bean Dip
Rinse, drain and chill beans. Mix
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together other ingredients. Add beans and refrigerate overnight or for a few hours.
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