Lobster Pate
Serving Size : 6
Ingredients for prepare Lobster Pate
:
| Amount | Measure | Ingredient - Preparation Method |
| 8 | ounces | cream cheese - softened |
| 1/4 | cup | dry white wine |
| 1/2 | teaspoon | onion salt |
| 1/2 | teaspoon | seasoned salt |
| 1/8 | teaspoon | dill weed |
| 1 1/2 | cups | lobster meat - finely chopped |
recipe Lobster Pate
Beat cheese and wine until smooth and creamy.
italian appetizer
Blend in salts and dill; add lobster. Cover and refrigerate several hours or overnight
elegant, easy appetizer recipes
to mellow. Serve with crackers. Colorado Cache Cookbook (1978)
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