Curried Mushrooms

Serving Size : 1
Ingredients

for prepare Curried Mushrooms

:

Amount	Measure	Ingredient - Preparation Method
1/2	pound	mushrooms
1	large	onion
1/4	teaspoon	turmeric
salt chili curried mushrooms
2	large	tomatoes

1. Wash mushrooms. Slice finely. Slice onion finely. 2. Heat oil and add turmeric and onions. Fry until soft. 3. Add the sliced tomatoes and cook for 3 minutes, stirring all the time. 4. Add the mushrooms, cover and simmer for 15 to 20 minutes. 5. Remove cover and dry out all the water. 6. Serve hot.

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