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Bacon Cheese Rollups | Appetizers

Bacon Cheese Rollups


Serving Size : 50
Ingredients
for prepare Bacon Cheese Rollups
:
Amount Measure Ingredient - Preparation Method
6 ounces cream cheese with chives
1 tablespoon milk
25 slices mixed grain sandwich bread
25 slices bacon - cut in halves
recipe Bacon Cheese Rollups

Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons
buffalo/bison appetizers
on each side of bread, thin cut in 2 pieces. Roll bread and wrap with bacon. Place on broiler pan.
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Bake at 350F for 30 minutes or until bacon browns. These freeze well. Thaw before cooking. Yields 50.

appetizers fast easy







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    Views: 437 | Author: Shad0w | 12 December 2009 | Comments (0)


    Bacon Cheese Rollups
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