Buffalo Chicken Wings With Blue Cheese Dip

Serving Size : 10
Ingredients

for prepare Buffalo Chicken Wings With Blue Cheese Dip

:

Amount	Measure	Ingredient - Preparation Method
2	tablespoons	melted butter
4	tablespoons	Tabasco Sauce
2	tablespoons	rice vinegar
30		chicken wings or drumettes
paprika for dusting lettuce leaves for lining platter celery sticks for accompaniment Blue Cheese Dip buffalo chicken wings with blue cheese dip
1/2	cup	soft tofu
2	tablespoons	rice vinegar
1/3	cup	nonfat plain yogurt
1/4	cup	sour cream
2	cloves	garlic - pressed
3	ounces	blue cheese - crumbled

1. Preheat oven to 350 degrees F. Mix together butter, Tabasco, and vinegar. Dip chicken into mixture, then place on a lightly oiled baking sheet. Dust with paprika. 2. Bake chicken until crisp and brown (about 30 minutes). 3. To serve, arrange chicken on a platter lined with lettuce leaves. Set a bowl of Blue Cheese Dip in the center and celery sticks on the side. ----- Blue Cheese Dip ----- In a blender puree tofu, vinegar, yogurt, sour cream, and garlic until smooth. Stir in blue cheese. Spoon into a serving bowl, cover with plastic wrap, and chill until chicken is baked. Makes about 1-1/2 cups.

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