Autumn Fruit Salad
Serving Size : 8
Ingredients for prepare Autumn Fruit Salad
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | | red delicious apples |
| 1 | | sliced bananas |
| 1 | | Granny Smith apple |
| 2 | | Bartlett pears |
| 1/2 | pound | red grapes |
| 1/2 | cup | almond slivers - toasted |
| 1 | cup | vanilla yogurt |
| 1 | teaspoon | cinnamon |
| 1/4 | teaspoon | ground ginger |
| 1/2 | teaspoon | nutmeg |
| 1 | tablespoon | apple cider |
recipe Autumn Fruit Salad
Wash and core apples and pears, peeling if desired.
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Cut into one inch chunks. Slice bananas 1/2" thick. Wash grapes and
Autumn Fruit Salad
cut in half. Combine fruits and almonds in salad bowl. Mix yogurt with
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spices and cider. Pour over fruit salad and stir to coat fruits evenly. Chill.
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