Christmas Cookies
Serving Size : 4
Ingredients for prepare Christmas Cookies
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | | eggs |
| 1/2 | cup | butter |
| 1 | cup | brown sugar |
| 2 | tablespoons | orange juice |
| 2 | tablespoons | bourbon |
| 1 1/2 | teaspoons | soda in 1 tbsp. milk |
| 1 1/2 | cups | flour |
| 1 | pound | chopped dates |
| 1 | pound | candied cherries |
| 1 | pound | candied pineapple |
| 4 | cups | pecans - coarsely chopped |
recipe Christmas Cookies
Cream together eggs, butter and brown sugar. Stir in orange juice,
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bourbon and milk-soda mixture. Add flour, pecans and candied fruits. (Lightly toss candied
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fruits with a small amount of flour until fruits separate easily.) Mix well. Drop by teaspoons onto
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a greased cookie sheet. Bake at 350 degrees for 10 minutes. Yields: 6 dozen.
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