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Old Fashioned Apple Cider Pie | Apples Recipes

Old Fashioned Apple Cider Pie


Serving Size : 6
Ingredients
for prepare Old Fashioned Apple Cider Pie
:
Amount Measure Ingredient - Preparation Method
Pastry For 9" Pie 2 Crust
old fashioned apple cider pie
6 cups Apples - *
1 cup Apple Cider Or Juice
2/3 cup Sugar
Apple Cider Or Juice
old fashioned apple cider pie
2 tablespoons Cornstarch
2 tablespoons Water
1/2 teaspoon Cinnamon - Ground
1 tablespoon Butter Or Regular Margarine
recipe Old Fashioned Apple Cider Pie

* Use cooking apples like Macs or Granny
apple butter recipes
Smith's. Core and peel then thinly slice them.
Divide the pastry almost in half and roll out
apple butter recipes
the larger half on a lightly floured surface to a 13-inch circle. Line a 9-inch pie tin
easy apple butter recipe
with the pastry. Trim the edge to 1/2-inch beyond the rim of the
apple coffee cake recipe
pie tin. Combine the apples, 1 cup of apple cider and the
recipe and apple butter
sugar in a 3-quart saucepan and cook, over high heat, until the mixture comes to a
apple butter recipes
boil. Reduce the heat to low and simmer for 8 minutes or until the apples are tender. Drain the
easy apple butter recipe
apples, reserving the syrup. Add enough additional apple cider to the syrup to
apple quick bread recipes
make 1 1/3 cups. Return the syrup and apples to the saucepan. Combine the cornstarch and water
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in a small bowl and stir until well blended. Stir the cornstarch mixture and the cinnamon into the apple mixture.
french apple pie recipe
Cook over medium heat, stirring constantly, until the mixture comes to a boil. Remove from
apple cake recipe
the heat and stir in the butter, then pour the mixture into the pastry lined pie tin. Roll out the
easy apple pie recipes
remaining pastry to an 11-inch circle. Fold the pastry gently, so as not to tear it, into quarters and
recipe for apple pie
cut slits in the folds. Gently unfold the pastry on to the

Old Fashioned Apple Cider Pie

top of the filling and trim the edge to 1-inch beyond the rim of the pie tin. Fold the
easy apple butter recipe
top crust under the lower crust and form a ridge by fluting the edge of the pie. Bake in
apple turnover recipe
a 400 degree F. oven for 40 to 45 minutes or until golden brown. Cool on a wire rack
apple strudel recipe
until slightly warm before cutting and serving. NOTE: This is the perfect pie
recipe and apple butter
to serve with the rich cheddar sauce in this file.






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    Only Registred Users Can See Download Links & Other Hidden Text, So We recomend You To Register .

    Views: 403 | Author: Shad0w | 8 November 2009 | Comments (0)


    Old Fashioned Apple Cider Pie
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