Barbecued Wings And Ribs

Serving Size : 6
Ingredients

for prepare Barbecued Wings And Ribs

:

Amount	Measure	Ingredient - Preparation Method
8 1/2	pounds	spareribs
36		chicken wings
4	cups	olive oil
1 1/2	cups	raspberry vinegar
1/2	cup	fresh lemon juice
1/2	cup	honey
1/2	cup	sesame seed
4	teaspoons	cumin
2	teaspoons	salt
8	cloves	crushed garlic

Cut spareribs crosswise into 2-inch pieces and separate. Arrange with chicken wings in roasting pan. Mix oil, vinegar, lemon juice, honey, seeds, cumin, salt and garlic in processor to blend. Pour over chicken and ribs. Cover and refrigerate overnight, turning occasionally. Prepare barbecue (low heat). Grill chicken and ribs until crisp and cooked through, brushing with marinade and turning occasionally, about 45 minutes. Serve immediately. Posted to the BBQ List by Rock McNelly on Aug 20, 1998.

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