The Renowned Mr Brown
Serving Size : 1
Ingredients for prepare The Renowned Mr Brown
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | | Boston Butt |
recipe The Renowned Mr Brown
The night before you BBQ, combine the rub ingredients in a
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small bowl. Massage the pork well with about half the rub. Transfer the pork
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to a plastic bag and refrigerate overnight. Before you begin to BBQ, remove the pork
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from the refrigerator. Pat down the butt with another coating of the
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rub. Let the pork sit at room temperature for about 45 minutes. Prepare smoker for BBQing, bring
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the temp to 200F to 220F. Mix the ingredients for the Southern Sop and warm in a sauce pan. Transfer
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the pork to the smoker and cook for about 1.5 hours per
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pound. Mop the pork about once and hour. Remove pork form the smoker and let sit for 15 minutes.
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Pull off chunks of the meat, and either shred or chip them
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as you wish. Make sure each service has some of the darker, chewier Mr. Brown
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along with the lighter interior meat. Serve with your favorite butt sauce.
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