Bbq Flank Steak
Serving Size : 6
Ingredients for prepare Bbq Flank Steak
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | tablespoons | mustard - dry |
| 1/2 | teaspoon | salt |
| 1/4 | teaspoon | pepper |
| 1/4 | cup | brown sugar - packed |
| 2 | tablespoons | soy sauce |
| 2 | tablespoons | olive oil |
| 1 | | garlic clove - chopped |
| 1/3 | cup | lemon juice |
| 2 | | flank steaks |
recipe Bbq Flank Steak
Whisk together first 8 ingredients in bowl to make basting sauce. Place
at joes barbecue
flank steaks in shallow pan (flank steaks are best if they are tenderized first). Pour sauce over steaks covering them
chicken barbecue grill
well. Refrigerate for at least 12 hours. Remove steaks from basting sauce and cook over grill
flay barbecue sauce
for about 3-5 minutes per side. Baste with additional sauce as desired. Posted to the
recipes for bbq side dishes
BBQ List by Carey Starzinger on May 16, 1996. Preparation Time: 0:00
..:: 