Grilled Chicken Kebobs
Serving Size : 0
Ingredients for prepare Grilled Chicken Kebobs
:
| Amount | Measure | Ingredient - Preparation Method |
| 8 | | woooden or metal skewers |
| 1/4 | cup | soy sauce |
| 3 | tablespoons | dry white wine |
| 3 | tablespoons | lemon juice |
| 2 | tablespoons | vegetable oil |
| 1/2 | teaspoon | ginger |
| 1/2 | teaspoon | garlic powder |
| 1/4 | teaspoon | onion powder |
| 1 | dash | pepper |
| 1 1/2 | pounds | boneless skinless chicken breast cu 1 1/2 |
recipe Grilled Chicken Kebobs
soak wooden skeewers for 20 mins water mix everything together
napa valley vintage barbecue sauce
and soak chicken cubes for 30 mins devide chick into 6 to 8 equal part and put
barbecue company
on skewers grill 5 to 7 mins or until chicken is no longer pink MC
how to barbecue
Formatted by Kurt Lucas Posted to the AZstarnet BBQ Mailing List by "Karl E.
bbq recipes of the year
Moser" on Apr 13, 1998, converted by MC_Buster. Preparation Time: 0:00
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