Beer Cheese Bread

Serving Size : 1
Ingredients

for prepare Beer Cheese Bread

:

Amount	Measure	Ingredient - Preparation Method
1 1/2	cups	all-purpose flour - unsifted
1/2	cup	whole-grain wheat flour
2	tablespoons	sugar
1 1/2	teaspoons	baking powder
1	teaspoon	onion flakes - instant minced onion
3/4	teaspoon	baking soda
1/2	teaspoon	salt
2	cups	cheddar cheese - shredded
1	cup	beer
2		eggs
1/3	cup	oil

Preheat oven to 350 F. Oil and flour 9x5 inch loaf pan. Set aside. Mix all purpose flour, whole wheat flour, sugar, baking powder, onion baking soda and salt in medium mixing bowl. Add remaining ingredients. Beat with electric mixer at medium speed about 1 minute, scraping bowl occasionally. Pour into prepared pan. Bake at 350 F, 50 to 60 minutes, or until wooden pick inserted in center comes out clean. Immediately remove from pan. Cool on wire whisk.. Makes 1 loaf of course....

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