Berry Banana Bread
Serving Size : 8
Ingredients for prepare Berry Banana Bread
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | cup | berries, fresh (blueberries, blackberries |
or raspberries
berry banana bread |
| 1 3/4 | cups | flour - sifted |
| 2 | teaspoons | baking powder |
| 1/2 | teaspoon | salt |
| 1/3 | cup | margarine - nondairy |
| 2/3 | cup | sugar |
egg substitute equal to 2 eggs
berry banana bread |
| 1 | | banana, ripe - mashed |
recipe Berry Banana Bread
Wash berries gently; drain and sprinkle 2
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tablespoons of flour on them and toss lightly. Sift together remaining flour, baking powder, salt
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and baking soda. Beat margarine in to cream it. Gradually add sugar and continue beating until light and fluffy. Beat
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in egg substitute, a little at a time. Add banana in 3 parts. Fold in the berries carefully. Spoon batter
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into a 9 x 5 x 3-inch greased loaf pan; bake at 350
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degrees for 50 minutes or until done.
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