Confetti Bean Chili
Serving Size : 12
Ingredients for prepare Confetti Bean Chili
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | lg | Onion, chopped |
| 2 | cn | Chicken broth |
| 2 | | Cloves garlic, minced |
| 3 | tb | Chili powder |
| 1 1/2 | ts | Ground cumin |
| 1/2 | ts | Dried oregano |
| 1 | lb | Carrots, sliced |
| 1 | lb | Red potatoes, cubed |
| 2 | cn | (14 1/2 oz each) diced |
tomatoes, undrained OR
confetti bean chili |
| 3 | c | Diced fresh tomatoes |
| 15 | oz | Can black beans * |
| 15 | oz | Can kidney beans * |
| 15 | oz | Can garbanzo beans * |
| 2 1/2 | c | Water |
recipe Confetti Bean Chili
* Rinsed and drained In a Dutch oven, simmer onion in
prize winning chili recipe
broth for 5 minutes. Add next six ingredients: bring to a boil. Reduce heat. Cover, simmer 10
vegetarian chili recipe
minutes. Add remaining ingredients. Cover simmer 20 minutes. Submitted By RHOMMEL On FRI, 1 DEC 1995 143310
authentic cincinnati chili recipe
~0500