Texas Chili
Serving Size : 6
Ingredients for prepare Texas Chili
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 1/2 | lb | Cubed beef stew meat |
Beer
enough to marinate
texas chili |
| 1/2 | c | Cooking oil |
| 1 | c | Chopped green pepper |
| 1 | c | Chopped onion |
| 4 | c | Chopped fresh tomatoes |
| 1 3/4 | c | Tomato sauce |
| 5 1/2 | c | Cooked pinto beans - drained |
| 2 | tb | Chili powder |
| 4 | ts | Ground cumin |
| 4 | ts | Salt |
| 1 1/2 | ts | Garlic salt |
| 1 | t | Dried oregano |
| 1/4 | c | Chopped jalapeno peppers* |
| 5 | ts | Hot pepper sauce* |
recipe Texas Chili
"My chili is actually one of my boss's recipes.
white chili recipe
He has received requests for it from people in Maryland, Texas and many other states.
chili recipe with roasted corn
I know you'll enjoy it! - Sylvia Dorr * = This is a medium
beanless chili recipes
hot chili. Reduce jalapeno peppers and hot pepper sauce for a milder
cincinnati beanless chili recipes
chili. Marinate the beef in beer for at least 8 hours. Drain beef; pat dry
taco chili soup recipe
on paper towels. Brown in hot oil in a large kettle. Add green pepper, onion, tomatoes, tomato sauce, and beans;
chili recipe
cook on medium heat for 1 hour; add spices, jalapeno peppers and hot pepper sauce; cook 2 hours
beef chili recipe
longer. Yields: 4 quarts From: "Prize-Winning Beef" Recipe Booklet. Posted on Prodigy by
award winning chili recipe
Debbie Carlson.
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