Texas Red Chili 1

Serving Size : 6
Ingredients

for prepare Texas Red Chili 1

:

Amount	Measure	Ingredient - Preparation Method
3	lb	Beef Boneless Round Steak - *
1	c	Onion - Finely Chopped, 1 lg
4	ea	Cloves Garlic - Finely Chopped
1/4	c	Vegetable Oil
2	c	Tomato Puree
GARNISHES Ђ texas red chili 1
1	x	Cheddar Cheese - Shredded
1	x	Flour Tortillas
2	tb	Red Chiles - Ground, To Taste
1	t	Cumin Seed - Ground
1	t	Coriander - Ground
4	ea	Anaheim Chiles - **
4	ea	Jalapeno Chiles - **
texas red chili 1
1	x	Pinto Beans - Cooked

* Round Steak should be cut into 1-inch cubes. ** Peppers should be seeded and chopped. ~------------------------------------------------------ ~----------------- Cook and stir beef, onion and garlic in 4-quart Dutch oven until beef is brown. Stir in remaining ingredients except cheese, tortillas and beans. Heat to boiling; reduce heat. Cover and simmer, stirring occasionally, until beef is tender, about 2 hours. Serve with cheese, tortillas, and beans.

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