True Texas Chili

Serving Size : 4
Ingredients

for prepare True Texas Chili

:

Amount	Measure	Ingredient - Preparation Method
2	tb	Vegetable oil
2	lb	Ground Beef
2	md	Onions - chopped
2		Garlic cloves - finely chop
28	oz	Tomatoes - whole
12	oz	Beer
5	tb	Chili powder
2		Jalapeno chili - seed & chop
1	tb	Cumin
2	ts	Paprika
1	t	Sugar

Heat oil in 6-quart saucepan. Add ground beef, onions and garlic and saute until meat is browned. Stir in next 7 ingredients and bring to boil over medium-high heat. Reduce heat to medium-low and simmer, uncovered, about 45-55 minutes. Taste and season with salt, pepper and cayenne pepper, if desired. Ladle into bowls. Garnish with cheese, onion and avocado, if desired. Makes about 8 cups.

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