Curried Couscous
Serving Size : 1
Ingredients for prepare Curried Couscous
:
| Amount | Measure | Ingredient - Preparation Method |
the white part of 3 scallions chopped fine, plus 1 tablespoon minced scallion green
curried couscous |
| 1 | tablespoon | unsalted butter |
| 1 1/2 | teaspoons | curry powder |
| 3/4 | cup | chicken broth |
| 1/2 | cup | couscous |
recipe Curried Couscous
In a heavy saucpan cook the white part of
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scallion in the butter over moderately low heat, stirring, for 1 minute, add the curry powder, and cook
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the mixture, stirring, for 1 minute. Add the broth, bring it to a boil, and
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stir in the couscous. Remove the pan from the heat, let the couscous stand, covered, for 5 minutes, and
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stir in the scallion green and salt and pepper to taste. Serves 2. Gourmet October
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1991