Broccoli Cheese & Rice Casserole

Serving Size : 8
Ingredients

for prepare Broccoli Cheese & Rice Casserole

:

Amount	Measure	Ingredient - Preparation Method
2	Cups	Minute Rice(uncooked)
1	Can	Cream of Mushroom Soup
1	Pound	Velveeta Cheese
2	Package	Frozen chopped broccoli
1/4	Cup	Butter

Cook rice per instructions on box. Combine soup, Velveeta and butter in saucepan. Cook until blended. Mix together broccoli, rice and sauce. Pour into buttered casserole dish and bake in moderate oven (375~F-400~F) for 1 hour (uncovered).

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