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Beef Brisket And Sauerkraut |
Cook Books
»
Cookbook USA
Beef Brisket And Sauerkraut
Serving Size : 6 Preparation Time: 0:0
Ingredients
for prepare Beef Brisket And Sauerkraut
:
Amount
Measure
Ingredient - Preparation Method
4
pounds
brisket
Hot water
beef brisket and sauerkraut
1
tablespoon
salt
1
quart
sauerkraut
1/4
teaspoon
pepper
1
cup
vinegar - mild
3
tablespoons
brown sugar
1
medium
potato - grated
1
teaspoon
caraway seed
recipe Beef Brisket And Sauerkraut
Cover brisket with water; season. Simmer for 1 hour to 1
taste of home cookbooks
1/2 hours. Add sauerkraut, vinegar and brown sugar. Cook 1 hour longer. Add potato and caraway seed. Cook
mediterranean diet cook book
10 minutes longer. Yeild 6 to 8 servings.
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Brisket With Peppercorns
Brisket With Peppercorns
Sauerkraut With Apple And Caraway
Sweet And Sour Brisket
Beef Brisket And Sauerkraut
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| 1 December 2009 |
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Beef Brisket And Sauerkraut
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