Poppy Seed Kolaches
Serving Size : 36
Ingredients for prepare Poppy Seed Kolaches
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | package | active dry yeast |
| 1/4 | cup | warm water - (110-115 degrees) |
| 1/2 | cup | butter or margarine - melted |
| 1 | cup | milk |
| 1 | | egg plus 2 egg yolks |
| 1/4 | cup | sugar |
| 3/4 | teaspoon | salt |
| 1/4 | teaspoon | each: ground mace and lemon peel -- |
| 3 | cups | all-purpose flour - 3 to 3-1/2 cups |
additional melted butter or
POPPY SEED FILLING
poppy seed kolaches |
| 3/4 | cup | poppy seeds |
| 1/2 | cup | water |
| 1/2 | cup | milk |
| 1/4 | cup | raisins |
| 1/2 | cup | sugar |
| 2 | teaspoons | butter or margarine |
| 1/2 | teaspoon | vanilla extract |
| 1/4 | teaspoon | ground cinnamon |
| 1/4 | cup | graham cracker crumbs |
recipe Poppy Seed Kolaches
see part 2 Submitted to RecipeLu List by Ruth by PookyPook on
cook book cover
Jan 24, 1998.
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