Teddy Bear Rolls
Serving Size : 10
Ingredients for prepare Teddy Bear Rolls
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | packages | active dry yeast |
| 1 | cup | warm water - 110-115 degrees |
| 1 | cup | warm milk - 110-115 degrees |
| 2 | tablespoons | sugar |
| 2 | tablespoons | vegetable oil |
| 1 | | egg |
| 1 | teaspoon | salt |
| 5 1/2 | cups | all-purpose flour - 5-1/2 to 6 cups |
raisins2 for each roll white frosting HONEY BUTTER
teddy bear rolls |
| 1 | cup | butter or margarine - softened |
| 1/4 | cup | honey |
| 1/4 | cup | confectioner's sugar |
recipe Teddy Bear Rolls
See part 2 Submitted to RecipeLu List
chili cook recipes
by Ruth by PookyPook on Jan 24, 1998.