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Sausage Quiche | Cook Books » Taste of Home Recipe Book

Sausage Quiche


Serving Size : 6
Ingredients
for prepare Sausage Quiche
:
Amount Measure Ingredient - Preparation Method
8 ounces breakfast sausage links
1 9" unbaked pie pastry
4 ounces cheddar cheese - shredded
4 eggs
1 pint heavy cream
1/8 teaspoon ground nutmeg
recipe Sausage Quiche

In a skillet, brown sausages until done. Drain and cut into small pieces;
slow cook beef potato stew recipe
place in the bottom of pie shell. Sprinkle with cheese. In a mixing bowl,

make your own cook book

beat eggs; add cream and nutmeg. Pour over cheese. Bake at 350 degrees for 55-60 minutes
make your own cook book
or until a knife inserted near the center comes out clean. Submitted to RecipeLu List by Ruth

1978 betty crocker's cook book edition printing copyright

by PookyPook on Jan 24, 1998.






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