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Chicken Broccoli Casserole | Cook Books » Taste of Home Recipe Book

Chicken Broccoli Casserole


Serving Size : 6
Ingredients
for prepare Chicken Broccoli Casserole
:
Amount Measure Ingredient - Preparation Method
WALDINE VAN GEFFEN VGHC42A
chicken broccoli casserole
1 1/4 pounds broccoli florets - cook crisp
2 cups cooked chicken or turkey - cube
1 can cream of chicken soup
1/2 cup mayo or salad dressing
1/2 cup parmesan - grate
1/2 teaspoon curry powder
1 cup fresh bread - cube
2 tablespoons butter or margarine - melt
recipe Chicken Broccoli Casserole

Place broccoli in a greased 11x7x2
recipe for no cook playdough
baking dish; set aside. Combine chicken, soup, mayo, cheese and curry powder; spoon
making your own cookbook
over broccoli. Top with bread cubes and butter. Bake, uncovered, at 350~ for 25 to 30
good cook book
minutes or until heated through. Source: Taste of Home. Submitted to RecipeLu
recipe for no cook playdough
List by Ruth by PookyPook on Jan 24, 1998.






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