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Peanut Butter Bars | Cook Books » Taste of Home Recipe Book

Peanut Butter Bars


Serving Size : 0
Ingredients
for prepare Peanut Butter Bars
:
Amount Measure Ingredient - Preparation Method
1/2 Cup Butter or Margarine, softened
1/2 Cup Sugar
1/2 Cup Packed Brown Sugar
1/2 Cup Creamy Peanut Butter
1 Egg, Beaten
1 Teaspoon Vanilla Extract
1 Cup All-Purpose Flour
1 Cup Quick-Cooking Oats
1 Teaspoon Baking Soda
1/4 Teaspoon Salt
1 Cup (6 ounce) Semisweet Chocolate Chips
recipe Peanut Butter Bars

1/2 Cup Confectioners' Sugar 2 Tablespoons Creamy Peanut Butter 2 Tablespoons
captain cook hawaii recipe
Milk In a mixing bowl, cream butter, sugars and peanut butter. Add egg and vanilla;
best ever potato salad mccall's cook book
mix well. Combine flour, oats, baking soda and salt; stir into the a greased 13-in. x 9-in. x 2-in

recipe recipes cook cook's chef chef's

baking pan. Sprinkle with chocolate chips. Bake at 350 degrees for 20-25

best holliday recipes good cook

minutes or until lightly browned. Cool 10 minutes. Combine icing ingredients; drizzle over
cook book publishing
bars. Yield: 3-4 dozen






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