Chicken Tikka 2
Serving Size : 1
Ingredients for prepare Chicken Tikka 2
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | kilogram | chicken |
| 1 | teaspoon | ginger paste |
| 1 | teaspoon | garlic paste |
| 1 | bunch | fresh dhuniya leaves |
| 3 | | green chiles |
| 1 | medium | onion |
| 1 | teaspoon | garam masala |
| 4 | whole | red chili |
salt to taste
chicken tikka 2 |
| 3 | tablespoons | yogurt or |
| 3 | tablespoons | lemon juice |
recipe Chicken Tikka 2
Mix all the spices together. Put in a blender
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and make a paste. Coat the chicken pieces and leave to marinate for
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a few hours preferably overnight in fridge. Then grill over medium coals.
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