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Peanut Butter Bars | Desserts Recipes

Peanut Butter Bars


Serving Size : 5
Ingredients
for prepare Peanut Butter Bars
:
Amount Measure Ingredient - Preparation Method
1 18 ounces ja peanut butter
1 at room temperature
3/4 cup margarine or softened butter
1 pound powdered sugar
1 pound box graham crackers*
12 ounces semi-sweet chocolate pieces
recipe Peanut Butter Bars

* Coarsely crushed Using an electric beater, cream together the peanut butter and
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margarine until very soft and smooth. Beat in the powdered sugar until smooth,
Peanut Butter Bars
then beat in HALF the crumbs. Beat until well blended and moist. Mix in the remaining crumbs BY HAND.
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Spread the mixture in a 13 x 9 inch baking pan, patting evenly. Melt chocolate
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in top of double boiler over hot water or in microwave and pour over cracker mixture. Mark off
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desired size squares or bars and refrigerate PREFERABLY overnight...if you keep out of them
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that long... Makes about 5 dozen...enjoy. This recipe from the LA Times California Cookbook.
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    Views: 365 | Author: Shad0w | 4 November 2008 | Comments (0)


    Peanut Butter Bars
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