Apple Crisp With Corn Flakes

Serving Size : 8
Ingredients

for prepare Apple Crisp With Corn Flakes

:

Amount	Measure	Ingredient - Preparation Method
apples sliced and peeled apple crisp with corn flakes
1	cup	brown sugar
1/2	cup	Quaker oats
1/2	cup	flour
1/2	cup	corn flakes
2	teaspoons	cinnamon
1	teaspoon	nutmeg
1	stick	butter - softened
1/4	cup	apple juice - or water

Preheat oven to 375F. Put half of the apples in a greased 9"x9" pan. Blend together remaining ingredients, except juice, and crumble half the flour mixture over the apples. Cover with remaining apples and flour mixture. Pour juice over top. Bake 35 minutes.

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