Coffee Hazelnuts
Serving Size : 24
Ingredients for prepare Coffee Hazelnuts
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | cup | brown sugar |
| 1/2 | cup | sugar |
| 1/2 | cup | dairy sour cream |
| 1 | tablespoon | instant coffee |
| 1 | teaspoon | vanilla |
| 2 1/2 | cups | roasted Oregon hazelnuts |
recipe Coffee Hazelnuts
In a saucepan, combine sugars, sour cream and coffee. Cook
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and stir until mixture reaches softball stage (236F). Remove from heat and add vanilla and hazelnuts.
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Gently stir until all nuts are coated. Pour mixture onto large buttered shallow pan or platter.
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With two forks, separate nuts. Cool until coating sets.
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