Hamentaschen Apricot Raisin Filling

Serving Size : 1
Ingredients

for prepare Hamentaschen Apricot Raisin Filling

:

Amount	Measure	Ingredient - Preparation Method
1	medium	seedless orange
1	package	dried apricots - (8 ounces)
1 1/2	cups	sultana raisins
3	tablespoons	sugar - up to 4 tbsp.

Steel Knife: Cut orange in quarters, but do not peel. Process half the orange until fine, about 20 seconds. Add half the remaining ingredients. Process until fine, about 15 seconds. Empty processor bowl. Repeat with remaining ingredients. Yield: about 2 cups filling. May be prepared in advance and refrigerated or frozen.

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