Kates Apple Cake

Serving Size : 12
Ingredients

for prepare Kates Apple Cake

:

Amount	Measure	Ingredient - Preparation Method
cake kates apple cake
5		apples (5 or 6 apples) - sliced
1	cup	flour
1	cup	sugar
2		eggs - beaten
2	teaspoons	baking powder
1/4	teaspoon	salt
topping kates apple cake
1/4	cup	sugar
3	tablespoons	butter - melted
cinnamon to taste pecansoptional, crushed kates apple cake
1/4	cup	cold water

Place apple slices in bottom of greased 11 x 7-inch baking dish. Combine remaining ingredients and smooth over apples. For topping: Mix sugar, butter and nuts. Sprinkle over top of cake mixture. Sprinkle water over all and bake in 350F degree oven until done, about 25 minutes. Top with whipped cream if desired.

Only Registred Users Can See Download Links & Other Hidden Text, So We recomend You To Register .