Cinnamon Sugar Crispies
Serving Size : 36
Ingredients for prepare Cinnamon Sugar Crispies
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | c | All-purpose flour |
| 1/2 | c | Sugar |
| 1 | c | Butter - softened |
| 1 | | Egg |
| 1/4 | ts | Baking soda |
| 1/2 | ts | Salt |
| 2 | ts | Vanilla |
Sugar mixture:
cinnamon sugar crispies |
| 1/4 | c | Sugar |
| 1/2 | ts | Ground cinnamon |
| 36 | | Pecan halves |
recipe Cinnamon Sugar Crispies
Recipe by: Land O Lakes Cookie Collection Heat oven to 375. For
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cookies, in large mixer bowl, combine all cookie ingredients. Beat at low speed, scraping bowl often, until well mixed,
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2-3 minutes. Shape rounded teaspoonfuls of dough into 1-inch balls. For sugar mixture, in small bowl, combine sugar and
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cinnamon. Roll balls in sugar mixture. Place 2 inches apart on greased cookie sheets. Place 1 pecan half
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in center of each cookie. Bake for 10 to 14 minutes, or until edges are lightly browned. Remove
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immediately. Makes about 3 dozen cookies.
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