Baci Di Dama Orange Almond Cookies

Serving Size : 15
Ingredients

for prepare Baci Di Dama Orange Almond Cookies

:

Amount	Measure	Ingredient - Preparation Method
1	c	Ground blanched almonds
1/2	c	Sugar
1/2	c	Minced candied orange peel
1	c	All-purpose flour - sifted
6	tb	Milk - (6 to 8)
1/2	c	Semi-sweet chocolate pieces

Recipe by: The Encyclopedia of Italian Cooking Put the ground almonds in a bowl with the sugar, orange peel and all but 1 tbsp of the flour. Mix well, then stire in enough milk to give a smooth, firm dough. Roll into small balls and place, well apart, on a baking shet lined with greased wax paper. Sprinkle with the remaining flour, and bake in a preheated moderate oven 350 degrees, for 15 minutes or until golden brown. Transfer to a wire rack to cool. When cold, sandwich the cookies together in pairs with the melted chocolate. Chill in the fridge for1 hour before serving. Makes 12-15

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