Yuletide Toffee Squares
Serving Size : 72
Ingredients for prepare Yuletide Toffee Squares
:
| Amount | Measure | Ingredient - Preparation Method |
| 4 1/2 | Cups | rolled oats |
quick-cooking
or old fashioned
yuletide toffee squares |
| 1 | Cup | brown sugar, packed |
| 3/4 | Cup | butter or margarine - melted |
| 1/2 | Cup | corn syrup - light or dark |
| 1 | Tablespoon | vanilla extract |
| 1/2 | Teaspoon | salt - optional |
| 12 | Ounces | semisweet chocolate chips |
| 2/3 | Cup | chopped nuts - optional |
recipe Yuletide Toffee Squares
Preheat oven to 400 degrees; grease a
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15 1/2 x 10 1/2-inch jelly roll pan. In a large bowl, combine the oats,sugar, butter,
oatmeal raisin cookie recipe
corn syrup, vanilla extract and salt; mix well. Firmly press the mixture into the prepared pan. Bake for 15
Yuletide Toffee Squares
to 18 minutes, or until the mixture is brown and bubbly. Remove
mrs fields cookie recipes
from oven. Immediately sprinkle the chocolate chips evenly over the toffee. Let stand for 10 minutes. Spread the
Yuletide Toffee Squares
chocolate evenly over the toffee; sprinkle with the nuts. Cool completely in the pan
chocolate chip cookie recipe
on a wire rack. To serve, cut into squares. Penny Halsey
easy chocolate chip cookie recipe
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