Frosted Pumpkin Walnut Cookies
Serving Size : 90
Ingredients for prepare Frosted Pumpkin Walnut Cookies
:
| Amount | Measure | Ingredient - Preparation Method |
| 1/2 | c | Butter or margarine |
softened
frosted pumpkin walnut cookies |
| 1 1/2 | c | Brown sugar - firmly packed |
| 2 | | Eggs |
| 1 | c | Pumpkin - cooked; mashed |
| 1/2 | ts | Lemon extract |
| 1/2 | ts | Vanilla extract |
| 2 1/2 | c | All-purpose flour |
| 1 | tb | Baking powder |
| 1/2 | ts | Salt |
| 2 | ts | Pumpkin pie spice |
| 1 | c | Walnuts - chopped |
Maple frosting:
frosted pumpkin walnut cookies |
| 1/4 | c | Butter or margarine |
softened
frosted pumpkin walnut cookies |
| 2 1/4 | c | Powdered sugar - sifted |
| 2 | tb | Milk |
| 3/4 | ts | Maple extract |
recipe Frosted Pumpkin Walnut Cookies
Cream butter; gradually add brown sugar, beating
oatmeal raisin cookie recipes without brown sugar
well at medium speed of an electric mixxer. Add eggs, one at
peanut butter cookie recipe
a time, beating after each addition. Stir in pumpkin and flavorings. Combine flour, baking powder,
quick easy cookie recipes
salt, and pumpkin pie spice. Gradually add to creamed mixture, mixing well. Stir in walnuts.
martha stewart chocolate chip cookie recipe
Drop dough by teaspoonfuls 2 inches apart onto greased cookie sheets. Bake at 375~ for 12 minutes. Cool on wire
cake mix cookie recipes
racks. Frost with Maple Frosting. Maple Frosting. Cream butter; gradually add 1 cup powdered sugar, beating well at medium speed
sugar cookie recipe using shortening not butter
of an electric mixer. Add remaining sugar alternately with milk, beating until smooth
Frosted Pumpkin Walnut Cookies
enough to spread. Add maple extract and beat well.
..:: 