Date Bars
Serving Size : 36
Ingredients for prepare Date Bars
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | c | Packed brown sugar |
| 1 | c | Margarine or butter |
softened
date bars |
| 1 3/4 | c | All-purpose* or whole |
Wheat flour
date bars |
| 1/2 | ts | Salt |
| 1/2 | ts | Baking soda |
| 1 1/2 | c | Quick-cooking oats |
Date filling
date bars |
| 3 | c | Cut-up pitted dates |
1 pound
date bars |
| 1/4 | c | Sugar |
| 1 1/2 | c | Water |
recipe Date Bars
Recipe by: Betty Crocker's Cookbook Prepare Date Filling (below); cool. Heat
basic chocolate chip cookie recipe
oven to 400 degrees. Grease rectangular pan, 13 X 9 X 2 inches.
german cookie recipes
Mix brown sugar and margarine. Mix in remaining ingredients until crumbly. Press half of the crumb mixture evenly in
basic chocolate chip cookie recipe
bottom of pan. Spread with Date Filling. Top with remaining crumb mixture, pressing lightly. Bake
homemade chocolate chip cookie recipe
25 to 30 minutes or until light brown; cool slightly. Cut into 2 X 1-1/2-inch bars. 36 BARS;
best ever oatmeal chocolate chip cookie recipe
135 CALORIES PER BAR. DATE FILLING Cook all ingredients over low heat
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10 minutes, stirring constantly, until thickened.
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