M&m Peanut Butter And Chocolate Cookies
Serving Size : 36
Ingredients for prepare M&m Peanut Butter And Chocolate Cookies
:
| Amount | Measure | Ingredient - Preparation Method |
| 3/4 | c | Margarine softened |
| 3/4 | c | Peanut butter |
| 3/4 | c | Granulated sugar |
| 1/2 | c | Light brown sugar |
| 2 | lg | Eggs |
| 1 | t | Vanilla extract |
| 1 2/3 | c | All purpose flour |
| 3/4 | c | Quick-cooking oats |
| 1 1/2 | ts | Baking soda |
| 1/2 | ts | Salt |
| 12 | oz | M&m's semi-sweet choc. candy |
recipe M&m Peanut Butter And Chocolate Cookies
Preheat oven to 350 F. In large mixing
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bowl, cream margarine, peanut butter and sugars. Add eggs and vanilla and beat until light
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and fluffy. Combine flour, oats, baking soda and salt; gradually add to creamed mixture. Stir in M&M Semi-sweet
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chocolate candies until evenly blended. Drop by heaping tablespoonfuls about 2 inches apart onto ungreased cookie sheets.
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Bake 8 - 12 minutes until lightly browned. Cool 1 minute on cookie sheets;
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remove to wire cooling racks. Store in tightly covered container. Makes about 3 dozen 2 1/2 inch cookies.
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Mars Incorporated 1993,
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