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Banana Kiwi Pudding | Desserts Recipes » Desserts Low Fat

Banana Kiwi Pudding


Serving Size : 4
Ingredients
for prepare Banana Kiwi Pudding
:
Amount Measure Ingredient - Preparation Method
1 1/3 cup cooked rice
1 1/3 cup skim milk
1 teaspoon vanilla extract
low-calorie sugar substitute
to equol 2 tablespoons sugar
banana kiwi pudding
1 ripe banana
1/4 cup heavy cream - whipped
2 kiwifruit - sliced
recipe Banana Kiwi Pudding

1. In 2-quart saucepan, over medium heat, heat rice in milk until
low fat easy dessert recipes using buttermilk
thick and creamy, 5 to 8 minutes, stirring frequently. Remove from heat; cool.
quick low fat dessert recipes
2. Stir in vanilla and sugar substitute. 3. Just before serving, mash banana; fold banana and whipped cream into
low fat dessert
pudding. Garnish with kiwifruit slices.






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    Views: 2551 | Author: Shad0w | 25 October 2009 | Comments (0)


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