Best Chocolate Banana Muffins
Serving Size : 9
Ingredients for prepare Best Chocolate Banana Muffins
:
| Amount | Measure | Ingredient - Preparation Method |
BEST: BASIC
MUFFIN
MIX
best chocolate banana muffins |
| 5 1/2 | c | All-purpose flour |
| 2 1/4 | c | Whole wheat flour |
| 2 1/2 | c | Natural bran |
| 1 3/4 | c | Skim milk powder |
| 1 1/2 | c | Granulated sugar |
| 2 | tb | Baking powder |
| 2 | ts | Salt |
CHOCOLATE BANANA Ђ
MUFFIN
best chocolate banana muffins |
| 2 3/4 | c | Best: Basic Muffin Mix |
| 3/4 | c | Chocolate chips |
| 1 | c | Banana, mashed [=3 small] |
| 1/3 | c | Water |
| 1/3 | c | Vegetable oil |
| 1 | | Egg |
| 1 | t | Vanilla |
| 9 | | Banana slices, thin |
recipe Best Chocolate Banana Muffins
Best: Basic Muffin Mix: In large bowl, stir together all-purpose
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and whole wheat flours, bran, milk powder, sugar, baking powder and salt until combined. [for
uncle wally's muffin recipe
storage: transfer to airtight container; store in cool, dry place. Stir well before using.] Chocolate Banana Muffin: In bowl,
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stir "Best: Basic Muffin Mix" with chocolate chips. Whisk together banana, water, oil, egg and vanilla; stir into dry
muffin recipe
ingredients just until moistened. Spoon into greased muffin cups, filling to top. Top
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each with banana slice. Bake in 375F 190C oven for about 30 minutes or until tops are
Best Chocolate Banana Muffins
firm to the touch. Let cool in pan on rack for 5 minutes; remove
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muffins to rack and let cool completely. Source: Canadian Living magazine, Oct 94
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Presented in article by Elizabeth Baird: "Baking Up The Best" Recipe by Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@msn.com
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