Snacks To Go Orange Banana Muffins
Serving Size : 12
Ingredients for prepare Snacks To Go Orange Banana Muffins
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | c | Whole wheat flour |
| 1/3 | c | Natural bran |
| 1 | t | Baking powder |
| 1 | t | Baking soda |
| 1/4 | t | Salt |
| 1 | c | Banana, mashed |
| 1/2 | c | Orange juice concentrate, |
thawed
snacks to go orange banana muffins |
| 1/4 | c | Packed brown sugar |
| 1/4 | c | Vegetable oil |
| 1/4 | c | Milk |
| 1 | | Egg |
| 1 | t | Orange rind, grated |
recipe Snacks To Go Orange Banana Muffins
In a large bowl, combine whole wheat flour, natural bran, baking powder,
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baking soda and salt. In separate bowl, whisk together mashed bananas, thawed orange juice concentrate, brown sugar,
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vegetable oil, milk, egg and orange rind until well mixed. Pour over dry ingredients, stirring just
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about 175 calories, 4 g protein, 6 g fat, 29 g carbohydrate Source: Canadian Living magazine, Jan 95
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Presented in article by Riki Dixon "Portable Meals: Snacks to Go" [-=PAM=-]
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