Apple Bran Muffins
Serving Size : 12
Ingredients for prepare Apple Bran Muffins
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 1/4 | c | Bran |
| 1 | c | Whole wheat pastry flour |
| 2 1/2 | ts | Baking powder |
| 3/4 | ts | Nutmeg |
| 1/4 | t | Ground cloves |
| 1/3 | c | Milk |
| 2 | | Eggs |
| 3/4 | c | Maple syrup |
| 1/4 | c | Butter |
| 1 | c | Apples, green are best, |
Chopped
apple bran muffins |
| 1 | c | Raisins (opt) |
recipe Apple Bran Muffins
Combine bran, flour, baking powder, nutmeg and cloves; set
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aside. Cream together milk, eggs, maple syrup, and butter; fold in flour mixture. Stir
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in apples and raisins. Pour into oiled muffin tins, and bake at 350 degrees until tops split, 15
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to 25 minutes.
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