Apple Streusel
Serving Size : 8
Ingredients for prepare Apple Streusel
:
| Amount | Measure | Ingredient - Preparation Method |
| 6 | | Apples, tart, peeled - cored |
And sliced
apple streusel |
| 1/3 | c | Sugar |
| 1/2 | ts | Cinnamon |
| 1/4 | c | Orange juice |
| 3/4 | c | Flour - all purpose |
| 1 | t | Baking powder |
| 4 | tb | Margarine |
| 2/3 | c | Brown sugar |
| 1 | | Egg |
| 1/4 | c | Walnuts - chopped (optional) |
recipe Apple Streusel
1. Preheat oven to 350d. 2.
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Add the sugar, cinnamon, and orange juice to the apples. Mix lightly and place in a greased 1 1/2 qt.
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casserole. 3. Sift together the flour and baking powder. 4. Cut the margarine into the flour and rub with
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your fingertips to a crumbly consistency. 5. Mix the brown sugar and egg. Add the mixture, along
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with the nuts, to the flour mixture. 6. Sprinkle the streusel over
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the apple mixture. Bake 45 minutes, or until the apples are tender and the crust golden brown.
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